Final packaged price may vary based on processing fees at the time of harvest. 

How the Buying Process Works

Step 1: Submit Your Reservation Request

• Select your desired beef share size and package options
• Complete the reservation form with your contact information
• We will contact you to discuss share availability, pricing, freezer options, and answer any questions.
• Once availability is confirmed, we will arrange for a $500 non-refundable reservation deposit to secure your share.
  

Step 2: Harvest & Processing (Fall 2026 - Spring 2027)

• Harvest is scheduled for EARLY SPRING 2027 
  
• Full processing can take up to 90 days. 
• All beef is USDA-inspected and professionally processed
• Final packaged weight varies slightly based on processing yield

Step 3: Payment Schedule

• The reservation deposit is applied toward your total purchase price
• 50% of the remaining balance is due at the time of processing
• The final balance is due prior to pickup or delivery

Step 4: Pickup or Delivery

• Customers are notified when beef is ready for pickup
• Beef is provided fully frozen and vacuum sealed
  

Reservation deposits are non-refundable due to harvest scheduling and processing commitments.